1 Whole pig 20-25 kg (or lamb on your choice)
5 kg Lamb in a pot
5 kg Pork neck in a pot
3 kg Green salad with chicken meat
5 Large plates of aperitifs, fresh vegetables and cold meat mix
3 kg Smoked pork ribs
3 kg Lamb chops
3 kg Boneless chicken tights
3 kg Pork fillet
3 kg Sausages
5 kg Sea food mix (prawns, mussels, octopus, calamari, lobster)
8 kg Grilled fish mix salmon and sea bream (5 large plates)
5 Large plates mix canapes (avocado and cherry tomatoes, Philadelphia and smoked salmon, dark bread with hering)
5 kg Thin pancakes filled with cottage cheese in sweet white cream sauce
5 kg Grilled vegetables
5 Large plates with fresh fruit mix
5 Large plates cold baked vegetables
5 Plates mixed korean salads
Tomatoes sauce
Sour cream sauce with garlic and herbs
